The king of all steaks and a favourite at HG Walter, this dry aged rib...
£40.95
Slow cooking lamb shoulder allows the connective tissue to break down over time, rendering it moist,...
£20.50
Our free-range pork belly porchetta is a true celebration of Italian tradition. Crafted from pork...
£45.00
A traditional slow growing breed, the chickens are reared in Wiltshire under the watchful eye...
£25.50
The sirloin of veal is left on the bone "the Italian way" to produce the...
£11.00
Our venison haunch from Hampshire have been boned and rolled neatly into a roasting joint....
£24.50
For those who want a leaner option, our lean meat hamper is the perfect choice....
Crafted with a perfect blend of carefully selected spices and premium chilli peppers, this oil...
£7.30
Haggis is Scotland's national dish and is frequently served alongside neeps, tatties, and a creamy whiskey sauce as a traditional celebratory meal for Burns' Night.
The best haggis you can buy in the UK, Hugh Black's award-winning haggis, straight from Scotland, is packed full of warming spices, vitamins and the most incredible flavour.
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Hugh Black Haggis is crafted with a rich heritage and deep-rooted family values. Hugh Black, a second-generation butcher, leads the business alongside his three nephews, Cameron, Craig, and Alistair, who bring fresh energy and expertise to technical and operational aspects of the company. Together, they run 13 shops across Scotland, supported by a central unit.
The family connection doesn’t stop there. Hugh and his wife Laura operate their own farms, rearing sheep that supply all the lamb for their stores. The offal from these sheep is also used for their haggis, although to meet demand, additional offal is sourced from trusted local Scottish farms.
Their haggis-making process is a careful blend of tradition and precision. Each batch is meticulously prepared, balancing offal, Scottish oats, suet, and a secret seasoning mix. The result is a product steeped in quality, authenticity, and the flavours of Scotland. From their family to yours, Hugh Black Haggis is crafted with pride, care, and a passion for excellence.
Allergen Advice: For Allergens, including cereals containing gluten, see highlighted ingredients. Also may contain Gluten, Crustaceans, Egg, Peanut, Milk, Nuts, Mustard, Sesame, Celery, Soya, Sulphites and Molluscs.
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