The king of all steaks and a favourite at HG Walter, this dry aged rib...
£40.95
Slow cooking lamb shoulder allows the connective tissue to break down over time, rendering it moist,...
£20.50
Our free-range pork belly porchetta is a true celebration of Italian tradition. Crafted from pork...
£45.00
A traditional slow growing breed, the chickens are reared in Wiltshire under the watchful eye...
£25.50
The sirloin of veal is left on the bone "the Italian way" to produce the...
£11.00
Our venison haunch from Hampshire have been boned and rolled neatly into a roasting joint....
£24.50
For those who want a leaner option, our lean meat hamper is the perfect choice....
Crafted in small batches and carefully filtered, filled, and sealed by hand in South-East London....
£6.99
Our main pig breed is a Hampshire cross Duroc. The pigs are free-range and are born and spend their whole lives outside, overlooking the South Downs and the Brighton coastline.
We often have a varying selection of rare breeds such as Gloucester Old Spot, British Lop, Magalitza and Iberico.
Shop from our premium collections of Pork Roasting Joints, Bacon & Sausages and Pork Chops & Steaks.
HG Walter
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