Chef Made

Handmade Lamb, Pea & Mint Pie | HG Walter Ltd

Handmade Lamb, Pea & Mint Pie

£5.95

This is the ultimate comfort pie, made with succulent chunks of lamb, pea and mint with carrot, onion, peas, garlic, rosemary and red wine. Cooked low and slow and encased in flaky pastry!

We've given each pie an egg wash in our HG kitchen, simply put it straight in the oven, cook up some creamy mashed potatoes and you've got yourself a classic pub lunch!

Each pie weighs approximately 260g and will feed 1 person.

Please note, this product requires 48 hours notice.

The meat is already cooked, so you just need to heat it through. Cook for 30-35 minutes at 170°C.

Allergen Advice: For Allergens, including cereals containing gluten, see highlighted ingredients. Also may contain Gluten, Crustaceans, Egg, Peanut, Milk, Nuts, Mustard, Sesame, Celery, Soya, Sulphites and Molluscs.

Ingredients: Lamb, Carrot, Onion, Peas, Garlic, Rosemary, Lamb Stock (Lamb, Tomato puree, Red wine Sulphites, White wine Sulphites), Red wine Sulphites, Onion, Garlic, Thyme, Rosemary, Celery], Tomato, White wine Sulphites, Red wine Sulphites, Wheat flour Gluten, Mint, Sherry Vinegar Sulphites, Salt, Pepper, Egg

gluten

sulphites

egg

celery

Handmade Lamb, Pea & Mint Pie

Handmade

How to Cook

Allergen Advice