Leg of Lamb
Lamb
£70.95
A leg of lamb makes a wonderful roast. There are two main approaches; either roast it quickly and serve it pink or roast long and slow and serve it falling off the bone.
One short leg should feed 5-6 people. If you need to feed 8 select the long leg option and if feeding 3 choose the half leg option.
Classic Roast Leg of Lamb
Try this recipe for the traditional roast leg of lamb. A great option for your Sunday lunch!
